Vegan mozzarella sticks. These sticks are perfect for a party or game day snack. They're soft and melty on the inside, perfectly crunchy on the outside and. Today we are making vegan mozzarella sticks.
My vegan mozzarella sticks are made using the same basic mozzarella recipe I used in my eggplant Parm and French onion soup. I had to adapt a bit though, because mozzarella stick cheese needs to. Vegan mozzarella sticks are my take on an American diner classic!
Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegan mozzarella sticks. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These sticks are perfect for a party or game day snack. They're soft and melty on the inside, perfectly crunchy on the outside and. Today we are making vegan mozzarella sticks.
Vegan mozzarella sticks is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Vegan mozzarella sticks is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have vegan mozzarella sticks using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan mozzarella sticks:
- Prepare 3 heaped tablespoons of spelt wholewheat flour of.
- Prepare 4 – 5 tablespoons of almond milk of.
- Get of Bread brown bread crumbs from (two slices).
- Prepare of mozzarella cheese Violife style vegan or alternative.
- Get of Olive / coconut oil for frying (3 tablespoons).
- Get of Salt pepper and.
They're smoky, with a crispy shell and pull apart like a dream! As soon as I realised I'd somehow made a vegan mozarella, my mind. A while ago, I saw vegan mozzarella sticks on a menu and got super excited. Back in my dairy days, I would have eaten mozzarella sticks as an actual meal, either at a restaurant or at home.
Instructions to make Vegan mozzarella sticks:
- Assemble the flour, almond milk and bread crumbs in three separate bowls.
- Season the flour and bread crumbs with salt and pepper.
- Cut the Violife block into four chunky stick pieces.
- Dip each stick into the flour, then almomd milk and then bread crumbs.
- Fry each stick in the oil for a couple of minutes, turning over until crispy on all sides.
Vegan Mozzarella Sticks: One of the many foods off the table for vegans is the good ol' mozzarella stick. Deep fried with breadcrumbs and cheese, this food should not be considered healthy. My Vegan Mozzarella Sticks are crispy on the outside and ooey-gooey cheesy on the inside. Serve them with a marinara dipping sauce. Just remember to uphold the MOST important appetizer law.
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