Easiest Way to Prepare Perfect Tandoori Chai/Tea

Tandoori Chai/Tea.

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tandoori chai/tea. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tandoori Chai/Tea is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Tandoori Chai/Tea is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook tandoori chai/tea using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Chai/Tea:

1. Get 3 cups of Milk.
2. Take 1 cup of Water.
3. Make ready 4-5 tsp of Chai Pati (Black tea Powder).
4. Make ready 4-5 tsp of Shakar (Brown Sugar).
5. Get 2 of Elaichi.
6. Prepare 1 of Dar Cheeni (Cinnamon Stick).
7. Prepare 1/4 tsp of Sonf (Fennel Seeds).
8. Take 1 tsp of Ginger (sliced).
9. Make ready 1/4 tsp of Salt.

Steps to make Tandoori Chai/Tea:

1. Mitti ke bartan ko 15-20 minute ke liye stove par taiz anch par garam honay ke liye rakh dain..
2. Doosray stove par ek pan mein milk, elaichi aur pani daal kar boil kar lain..
3. Ab is mein bareek kati adrak,sonf,daar cheeni,shakar aur chai ki paati daal kar ubal lain..
4. 5-6 minute ke liye chai ko high flame py baray chamch ya paoway ki madad sy hilatay rahen..
5. Ab miitti ke bartan ko chulhay sy utar kar ksi gehray bartan mein rakhen..
6. Garam chai ko ksi or bartan mein stain ya chaan lain aur ab chai ko is garam mitii ke bartan mein daal dain..
7. Mazedar Tandoori Chai tyaar hai..

So that’s going to wrap it up with this exceptional food tandoori chai/tea recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!