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We hope you got insight from reading it, now let’s go back to easy chicken ramen recipe. To make easy chicken ramen you need 12 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Easy chicken ramen:
- Prepare 1/4 tsp of Chinese five spice.
- Take 1/2 tsp of Worcestershire sauce.
- Provide 2 tbsp of dark soy sauce.
- Get 1/2 tsp of sugar.
- Provide Pinch of chilli flakes.
- Use 350 ml of chicken stock.
- Use 350 ml of hot water.
- Get 200 g of cooked chicken, sliced.
- You need 2 cloves of garlic, chopped into four.
- Provide of Thumb sized piece of ginger, peeled and sliced.
- Provide 4 portions of ramen noodles (approx 320g).
- Get of Spring onions, chopped, to garnish.
Steps to make Easy chicken ramen:
- Put the garlic, ginger, Chinese five spice, dark soy sauce, Worcestershire sauce, sugar, chicken stock, hot water and chilli flakes into a stock pot and bring to the boil..
- Allow to simmer for five minutes to let the flavours infuse..
- Cook the ramen noodles according to the packet instructions. Careful not to overdo them, they normally cook very quickly! Drain and set aside. Do not leave in the water as they will carry on cooking and go mushy..
- Heat up the sesame oil in a frying pan, then add the chopped chicken. Cook for a few minutes until lightly browned. Set aside..
- Divide the noodles and chicken into bowls. Strain the stock and pour over each portion. Add chopped spring onions to garnish and give it some added crunch..
Listen to me, this is the best way to make your chicken breast for your easy homemade chicken ramen: preheat the oven, heat some olive oil in a pan and rub some salt and pepper on the chicken breast. It's going to be juicy and crispy! How to make Homemade Chicken Ramen: Slowly cook chicken breast until tender. Place chicken in a pot and cover with water. Bring to a slow rolling boil and then reduce heat to medium-low.
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