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Before you jump to Mochi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Making the decision to eat healthily provides incredible benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who suffer from health problems such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make several small changes that can start to make a positive impact to our everyday eating habits.
Initially, you must be very careful when you are shopping for food that you don’t automatically put things in your basket that you don’t wish to eat. For example, have you ever checked how much sugar and salt are in your breakfast cereal? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.
All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mochi recipe. You can have mochi using 5 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Mochi:
- Provide 3 cups of mochi rice.
- Prepare of Red bean paste 100g or more.
- Prepare 1 tablespoon of kinako soy flour.
- Take 1 pinch of salt.
- Use 1 tablespoon of sugar.
Steps to make Mochi:
- 1. First, wash the rice lightly and have it soaked in the water for 6 hours..
- 2. Drain the rice..
- 3. Put the drained rice and 150-200ml into the mochi machine. It steams for about 40-50 minutes..
- 4. Let the mochi machine pound mochi for 10 minutes. Then, shape..
- 5. Mix salt, sugar and soy flour to make a mochi condiment..
- 6. Enjoy the mochi together with 5. And/or red bean paste..
Pinch the mochi over the red bean paste until the paste is completely covered. Side note: the mochi dough is SUPER sticky, so be sure to prepare your surface and hands with. But mochi is also a Japanese dessert. Mochi is a Japanese dessert, sometimes with ice cream inside. It is made with rice dough and is covered in powder because without powder it's very sticky.
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