French toast. French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast.
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Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, french toast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
French toast is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. French toast is something that I have loved my entire life. They’re fine and they look fantastic.
French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast.
To get started with this recipe, we must first prepare a few components. You can have french toast using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French toast:
- Get of Day old slices of bread.
- Prepare of Beaten egg.
- Get of Milk.
- Take Pinch of salt.
- Get of Cinnamon.
Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. With recipes for overnight French toast or the classic cinnamon French toast, you'll know how to make French toast in no time. Learn how to make classic French toast, also known as eggy bread, then try our sweet and savoury recipe variations for a heavenly breakfast or brunch.
Instructions to make French toast:
- Drip both sides bread in egg milk mixture..
- Fry in little hot fat..
- Serve with powdered sugar and jelly..
French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. Spice it how you like it. Cardamom and cinnamon are my go-to choices, but other warming spices like ginger or nutmeg would be equally delicious. For a tropical twist that everyone will go (coco)nuts for, soak bread in unsweetened coconut milk and coat with shredded coconut before toasting in the frying pan.
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