Easiest Way to Make Favorite Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp)

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We hope you got insight from reading it, now let’s go back to mofongo con camarones en salsa criolla (creole style mofongo and shrimp) recipe. To make mofongo con camarones en salsa criolla (creole style mofongo and shrimp) you need 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp):

1. Use of For Mofongo.
2. Take of green plantains.
3. Prepare of garlic.
4. Prepare of sp Olive oil.
5. Take of Salt.
6. Prepare of Pork rinds.
7. Prepare of For shrimp salsa.
8. You need of white onion chopped.
9. Take of I red pepper chopped.
10. Take of green pepper chopped.
11. Use of sp pepper.
12. Provide of sp paprika.
13. Get of sp cayenne pepper (optional).
14. Take of sp sofrito (optional).
15. You need of Cilantro chopped.
16. Prepare of tomate sauce.
17. You need of Salt.
18. Take of Shrimp.

Instructions to make Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp):

1. Cut the green 3 plantains in 4 slices each one. (More easy to fry)..
2. Fry the plantains not over cook..
3. After plantains are cooked smash them adding olive oil and smashed garlic and add pork rinds. Dash of salt I used a pilon (Spanish) and then put the plantains in a cup to get the shape..
4. To make the shrimp add olive oil in a pan then add the 3 smashed garlic them add the shrimp Add the chopped onions, pepper, paprika, cayenne pepper, chopped cilantro..
5. Add chopped green pepper,.
6. Add chopped red pepper and tomate sauce and add dash of salt..

Mofongo – Garlic Shrimp Mofongo Recipe – Mofongo Con Camarones: ⬇⬇⬇⬇ CLICK FOR. Cómo hacer un delicioso mofongo con camarones de Puerto Rico. Mofongo puertorriqueño con camarones en salsa criolla al estilo chef Fernando Olmeda Salsa. Camarones a la Criolla is a delicious shrimp stew made with coconut milk. It is simple and quick to prepare, just serve it over coconut rice or white rice.

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