How to Prepare Super Quick Homemade camarones a la diabla

by Aferrera

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Before you jump to camarones a la diabla recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.

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We hope you got benefit from reading it, now let’s go back to camarones a la diabla recipe. To make camarones a la diabla you need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make camarones a la diabla:

  1. Prepare 2 lb of clean amd peeled shrimp.
  2. You need 1/2 large of onion sliced.
  3. Get 2 cup of sliced mushroom.
  4. Take 5 of dried California chile pods.
  5. Take 10 of dried Japanese chile pods.
  6. Get 1 cup of broccoli chunks.
  7. You need 1 cup of cauliflower chunks.
  8. Prepare 2 clove of garlic.
  9. You need 1 of salt to taste.

Instructions to make camarones a la diabla:

  1. in a sauce pan add water and the Chile pods and let cook till tender then put in blender add garlic and blend till smooth, set aside..
  2. in sautee pan heat enough oil to coat bottom and sides, add shrimp and vegetables let cook about 6-8 minutes.
  3. using a metal collinder slowly add salsa to pan removing any pulp or seeds, when all the salsa is in there let simmer about 10 minutes..
  4. salt to taste.

Some palates may not enjoy the. This authentic Mexican camarones a la diabla recipe is super easy to make. Plus, it's naturally gluten free, keto and low carb! Are you looking for a spicy Mexican shrimp recipe for a busy weeknight? Camarones a la diabla translates roughly from Spanish to mean "Devil Shrimp" in English.

If you find this camarones a la diabla recipe useful please share it to your friends or family, thank you and good luck.

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