Recipe of Any-night-of-the-week Open Faced Italian Dogs

by Aferrera

Open Faced Italian Dogs.

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, open faced italian dogs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Open Faced Italian Dogs is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Open Faced Italian Dogs is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook open faced italian dogs using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Open Faced Italian Dogs:

  1. Prepare 4 each of Sweet Italian Sausages.
  2. Make ready 4 each of Hot Dog Buns.
  3. Make ready 1 of Onion – peeled, sliced 1/4" half moons.
  4. Prepare 1 large of Green Bell Pepper – sliced in 2" x 1/4" slices.
  5. Prepare 1 each of 14oz Jar Pizza Sauce.
  6. Get 1/3 cup of Water.
  7. Take 1/4 cup of Butter.
  8. Prepare 1 tsp of Garlic Powder.
  9. Make ready 1 cup of Mozzarella – shredded.

Steps to make Open Faced Italian Dogs:

  1. Preheat oven to 400°F. Cover a cookie sheet with foil and cover lightly with non-stick spray. Place sausages on foil and bake for 15 minutes, turn and bake another 10-15 more minutes..
  2. While sausages are baking, melt butter in large fry pan. Split buns and brush them quickly through the melted butter. Place, buttered side up, on a cookie sheet. Sprinkle with garlic powder. Set aside..
  3. Saute onions & peppers in remaining butter over medium high heat until edges start to brown but are still 'crisp tender'..
  4. Empty pizza sauce over onions & peppers. Put 1/3 cup water in jar and shake. Pour into pan. Stir and reduce heat. Gently simmer until buns are done..
  5. After sausages are done, toast buns in oven. This only takes a minute or two…keep a close eye on them..
  6. When buns are ready, place on plate. Split sausages lengthwise and place on bun. Top with sauce, onions & peppers. Sprinkle with cheese. Enjoy!.
  7. Options are mushrooms, sliced olives, ect. Go wild…It will be awesome!.

So that is going to wrap it up for this exceptional food open faced italian dogs recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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