Spicy Mayo. Home-made mayonnaise plus a chili kick goes great with fish, chicken & burgers. Spicy Mayo is a quick and easy Asian sauce made with mayonnaise, Sriracha and the perfect secret ingredient makes it restaurant worthy to top all foods! Spicy mayo is a great accompaniment for sushi and an eye-popping addition to burgers and other sandwiches.
It adds a tangy richness to sushi, poke bowls, burgers, and more. Spicy mayo is just two main ingredients: mayonnaise and Sriracha! Delicious homemade spicy mayo recipe made with Kewpie Mayonnaise and Sriracha sauce.
Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy mayo. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Home-made mayonnaise plus a chili kick goes great with fish, chicken & burgers. Spicy Mayo is a quick and easy Asian sauce made with mayonnaise, Sriracha and the perfect secret ingredient makes it restaurant worthy to top all foods! Spicy mayo is a great accompaniment for sushi and an eye-popping addition to burgers and other sandwiches.
Spicy Mayo is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spicy Mayo is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy mayo using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Mayo:
- Prepare 1 cup of mayonnaise.
- Take 1 tsp of Himalayan Salt.
- Take 1 tsp of Fresh Ground Pepper.
- Prepare 1/2 of lemon, juices and zested.
- Get to taste of Sriracha Hot Sauce.
To make Spicy Mayo at home, it is as simple as mixing mayonnaise and sriracha sauce together. You know the spicy mayo you get in sushi restaurants and grocery stores? Spicy gochujang mayo is a condiment our family has became obsessed with recently. The sauce will add mild tanginess and rich umami.
Instructions to make Spicy Mayo:
- In a small mixing bowl, combine all the ingredients and mix well..
- Shake the sriracha sauce well for thickness when adding. Add as much and taste often to determine your desire without overpowering the mayo and lemon juice. Balance is key! Cover and refrigerate. (Lasts about four to five days for best quality.).
- Add to your favorite sandwiches or burgers!.
Try this spicy mayo sauce if you like that delicious restaurant-style spicy mayo dipping sauce! This spicy mayo is the perfect compliment to many asian dishes or even dipping french fries! Be the first to rate & review! Spicy Mayo. this link is to an external site that may or may not meet accessibility guidelines. Use this mayonnaise as a dip for French fries or chicken fingers, or use it as a This excellent spicy chili aioli is a great dip to serve with French fries, chicken fingers, or wings , and it makes a fabulous.
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