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Before you jump to Fluffy Sponge Cake with Pancake Mix recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let’s go back to fluffy sponge cake with pancake mix recipe. You can cook fluffy sponge cake with pancake mix using 5 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Fluffy Sponge Cake with Pancake Mix:
- Use 200 grams of Pancake mix.
- Prepare 50 grams of Unsalted margarine.
- You need 160 ml of Milk.
- Use 30 grams of Sugar.
- You need 1 tsp of Baking powder.
Instructions to make Fluffy Sponge Cake with Pancake Mix:
- Cut parchment paper to the size of the sides and bottom of the cake pan, and line the pan with it..
- Microwave the milk for about 1 minute. Soften the margarine in the microwave as well. Preheat the oven to 170℃..
- Combine the softened margarine and sugar in a bowl, and mix with a whisk..
- When they are mixed together, add the milk, and mix further..
- The mixture tends to separate if the margarine is too hard or the milk is too cold. So be careful..
- Add the pancake mix and baking powder, and mix further. You can still use the whisk as the batter is rather soft..
- Pour the batter into the lined cake pan, and smooth out the surface. The centre of the cake will rise, so make a shallow dent in the middle..
- Bake in the oven (lower rack) at 170℃ for 30 minutes..
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