Steps to Make Quick kugel

by Aferrera

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Before you jump to kugel recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Will Effect Your Health.

The one thing that some of you may already understand is that by consuming the right foods can have a huge effect on your health. Something that you should never eat no matter what is the varied foods that you will get at all of those fast food places. These types of foods are filled with bad fat and also have almost no nutritional value. This is why we are going to be going over the food items that you should be ingesting that will have a good effect on your health.

While some of you enjoy having your snack foods, as opposed to reaching for the potato chips try grabbing some nuts. One of many health benefits of these types of nuts and seeds will be the Omega-3 and Omega-6 that can be found in them. Your body will use these fatty acids as a source for creating hormones that your body demands to stay healthy. Some of these hormones that are needed can only be produced by having these fatty acids in your diet.

Following some of the suggestions above you will find that you can be living a healthier life. The pre packaged highly refined foods that you can get in any store is additionally not good for you and instead you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to kugel recipe. You can have kugel using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare kugel:

  1. You need 12 ounces of fine egg noodles.
  2. You need 5 of eggs.
  3. Prepare 1 pound of cottage cheese.
  4. Take 1 cup of sour cream.
  5. Prepare 1 can of crushed pineapple.
  6. Provide 1 tablespoon of cinnamon.
  7. Provide 2 tablespoons of sugar.
  8. Use 3/4 cup of raisins (optional).

Steps to make kugel:

  1. Cook noodles according to directions on package.
  2. In a large bowl add each ingredient then mix it in.
  3. Pour into greased 9×14 inch baking dish.
  4. Make sure raisins are all covered.
  5. Bake in 325F oven for 50-60 minutes, until lightly browned on top.
  6. Serve warm or cold.

Be advised that egg noodles are not kosher for Passover, but Manischewitz does make a gluten-free variety that are ok to serve during the holiday. Kugel is a Jewish dish similar to a casserole or pudding. Jewish immigrants brought the kugel with them to the United States, where it continues to be a popular holiday dish today. As Jews moved around the globe, kugel ingredients shifted depending upon what was available in each locale. In Europe and Russia, the ingredients were based upon what had been introduced from other lands and what could be found locally.

If you find this kugel recipe useful please share it to your close friends or family, thank you and good luck.

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