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We hope you got insight from reading it, now let’s go back to my husband's favorite mushroom cream soup recipe. You can cook my husband's favorite mushroom cream soup using 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare My Husband's Favorite Mushroom Cream Soup:
- Provide 150 grams of Button mushrooms.
- Use 1 medium of Onion.
- Take 250 ml of Milk or soy milk.
- You need 50 ml of Water.
- Use 1 tbsp of White flour.
- Provide 1/2 of Soup stock cube.
- You need 1 of Salt and pepper.
- Use 1 tbsp of Butter.
Steps to make My Husband's Favorite Mushroom Cream Soup:
- Finely chop the mushrooms and onions..
- Put the butter in a pot and turn on the heat..
- Once the butter has melted, add the onions and sauté well until golden..
- Add the mushrooms and continue to sauté. When they have all cooked through, add the flour and evenly combine..
- Next, add the milk, water, and soup stock cube. Heat while mixing with a wooden spatula..
- When the flour has become evenly distributed, it will thicken. Season with salt and pepper and it's ready..
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