Steps to Make Quick Vegetarian Corn Soup

by Aferrera

Vegetarian Corn Soup.

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian corn soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegetarian Corn Soup is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Vegetarian Corn Soup is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook vegetarian corn soup using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Corn Soup:

  1. Prepare 2 pcs of corn.
  2. Make ready 6 of red dates.
  3. Take 1 pack of chestnut.
  4. Prepare 1 pc of burdock.
  5. Take 2 pcs of sweet dates.
  6. Make ready Half of cup cashew nuts.
  7. Prepare 1 of little bit of salt.

Instructions to make Vegetarian Corn Soup:

  1. Wash all the veges. Put all in a deep pot and boil it for an hour..

So that is going to wrap it up with this special food vegetarian corn soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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