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We hope you got benefit from reading it, now let’s go back to jalapeño popper deviled eggs recipe. You can have jalapeño popper deviled eggs using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Jalapeño Popper Deviled Eggs:
- Use 6 of Hardboiled Eggs.
- Provide 5 Tbs of softened cream cheese.
- Use 3 strips of cooked Bacon (crunchy).
- Use 3 Tbs of Light Mayo.
- Provide 2 Tsp of finely diced Red Onion.
- Get 2 Tsp of finely diced Jalapeño Pepper.
- Take 1-2 pinches of Sea Salt.
- Get 1 dash of Paprika.
Steps to make Jalapeño Popper Deviled Eggs:
- Cut eggs in half and remove yolks from eggs and place is small mixing bowl..
- Dice 2 pieces of the crunchy bacon and add to yolk along with Cream Cheese, Mayo, Onion and Jalapeño and salt to taste. Mix well..
- Carefully spoon the yolk mixture into the egg whites evenly..
- Chop the remaining strip of bacon and top the eggs. Lightly sprinkle paprika over the eggs..
Instead of topping these deviled eggs with melted cheese top them with panko bread crumbs for a crispy topping! Spicy deviled eggs made just like your favorite jalapeno poppers – lots of cream cheese, crumbled bacon, and fresh jalapenos! These easy deviled eggs are always the first thing to disappear. Chad (the husband) is such a funny guy. For these Jalapeno Popper Deviled Eggs, I was inspired by Jalapeno Poppers.
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