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Before you jump to Cherry and Chocolate Cake with Chocolate Sauce recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.
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We hope you got benefit from reading it, now let’s go back to cherry and chocolate cake with chocolate sauce recipe. To make cherry and chocolate cake with chocolate sauce you need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cherry and Chocolate Cake with Chocolate Sauce:
- Get 2 of ramekins.
- Prepare 75 grams of dark chocolate, melted-plus extra for serving.
- Get 50 grams of unsalted butter, melted.
- Provide 2 of beaten eggs.
- Get 50 grams of caster sugar.
- Get 50 grams of plain flour.
- Use 50 grams of pitted cherries from a can, chopped.
- Provide 2 tbsp of juice from can of cherries.
- Take 1 of Butter for greasing.
Instructions to make Cherry and Chocolate Cake with Chocolate Sauce:
- Place the chocolate, butter, eggs and sugar into a bowl and mix..
- Add the flour, cherries and cherry juice and mix together until smooth..
- Grease the ramekins with butter, then spoon the mixture into each until they're three-quarters full..
- Cover each ramekin with clingfilm, place in the microwave and cook on high for 4 mins or until risen and cooked through..
- To serve, turn the puddings out onto plates and drizzle the melted chocolate on top..
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