Purry's Zucchini and Mushrooms Pasta.
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, purry's zucchini and mushrooms pasta. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Purry's Zucchini and Mushrooms Pasta is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Purry's Zucchini and Mushrooms Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have purry's zucchini and mushrooms pasta using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Purry's Zucchini and Mushrooms Pasta:
- Get of For the pasta noodles:.
- Get 1 of large zucchinni.
- Prepare 1 teaspoon of kosher salt.
- Take of For the pasta sauce:.
- Take 200 g of fresh mixed mushrooms.
- Get 2 cloves of garlic (minced).
- Make ready 1/2 teaspoon of cracked blackpepper.
- Make ready 4 teaspoon of sesame sauce (Kewpie).
- Make ready 1 of ripe tomato.
Steps to make Purry's Zucchini and Mushrooms Pasta:
- Shred the zucchini using a japanese mandoline, and soak in cold water to remove the bitterness.
- In a hot saute pan, heat up 2 tablespoon of olive oil on high heat and stir fry the mushrooms for 1 minute or until soften..
- Add salt and blackpepper and lower down the heat to medium and cook for another 5 minutes until caramelised. Once caramelised, add in chopped tomatoes and turn off fire..
- In another pan, heat up 2 tablespoon of olive oil on high..
- Drain the zucchini and stir fry for 1 minute or until translucent. Add salt and pepper to taste. Then turn off fire..
- Pour in the sesame sauce and mix well..
- To serve, place the mushrooms as the bed for the noodles. Cracked some blackpeppper for garnish..
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