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Before you jump to Shrimp Cocktail "Spicy" recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.
Most of us think that comfort foods are not good for us and that we ought to avoid them. At times, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods can be very nourishing and good for you. Some foods actually do raise your mood when you eat them. If you feel a little bit down and you need an emotional pick me up, try a number of these.
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You can see, you don’t need to eat junk food or foods that are not good for you just so to feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to shrimp cocktail "spicy" recipe. You can have shrimp cocktail "spicy" using 9 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Shrimp Cocktail "Spicy":
- Provide 1 bag of jumbo Shrimp.
- Prepare 3 of tomatoes.
- Use 1 of large onion.
- Use 3 cups of ketsup.
- You need of lemon juice.
- Take slice of Jalapeños.
- Get 1 of Cucumber.
- You need Pinch of Cilandro.
- Take 1 package of crab meat.
Steps to make Shrimp Cocktail "Spicy":
- Dice tomatoes, onion, cilando & mix into bowl.
- Add diced Cucumbers, Jalapeños & Jalapeños juice into bowl & mix..
- Add crab meat & mix again in bowl.
- Add cooked shrimps into bowl.
- Add 3 cups of ketsup & mix everything again..
- Set in cooler & let it chill for a few minutes..
- After shrimp are cooled down Add Avocados..
- Mix & Enjoy.
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Remove the shrimp and lay out in a bowl, serve with the cocktail sauce This dish is oftentimes found in many hispanic and Mexican restaurants and is a "go to" meal in the summertime. Full of plump shrimp, fresh vegetables, creamy avocado… all mixed into this cool but spicy cocktail sauce. At its best, Shrimp Cocktail is a titillating appetizer with plump juicy shrimp doused with lemon juice and dipped in a sweet spicy sauce that goes down kicking courtesy of the horseradish. Unfortunately, frozen precooked shrimp and jarred sauce make many experiences akin to dipping a spongy hockey stick into a vat of red corn syrup. The best way to cook shrimp for shrimp cocktail is to poach them gently.
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