Shrimp Fried Rice.
Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, shrimp fried rice. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Shrimp Fried Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Shrimp Fried Rice is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook shrimp fried rice using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shrimp Fried Rice:
- Take 2 Tbsp of vegetable oil.
- Get 2 of plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended).
- Get 250 gr of shrimps, peeled and deveined.
- Make ready 50 gr of frozen peas.
- Take 50 gr of frozen corn.
- Make ready 1 of medium carrot, small diced.
- Take 2 cloves of garlic, minced.
- Prepare 2 Tbsp of soy sauce.
- Take 1/2 tsp of salt or to taste.
- Make ready 1/4 tsp of white pepper powder or to taste.
- Take 2 stalks of green onions, thinly sliced.
- Take 1/2 Tbsp of sesame oil.
Steps to make Shrimp Fried Rice:
- Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. Add carrot, corn, and peas. Keep stirring occasionally..
- Add shrimps and cook until the shrimps change color..
- Add rice. Then season with soy sauce, salt, and pepper. Test the taste..
- Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋.
So that’s going to wrap it up with this exceptional food shrimp fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
