Step-by-Step Guide to Prepare Super Quick Homemade Nasi Goreng

by Aferrera

Nasi Goreng.

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, nasi goreng. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Nasi Goreng is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Nasi Goreng is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have nasi goreng using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nasi Goreng:

  1. Prepare of For the spice paste :.
  2. Take 2 of garlic cloves, peeled.
  3. Take 2 of shallots, peeled.
  4. Get 3 of bird eye chilies.
  5. Make ready 1 tsp of salt.
  6. Make ready 1/2 tsp of shrimp paste (optional).
  7. Make ready of For the stir fry :.
  8. Prepare of Cooked long grain rice (this must be cold).
  9. Get 2 tbsp of vegetable oil plus extra for frying the eggs.
  10. Take 2 of chicken breasts, cut into a dice.
  11. Take 4 of beaten eggs.
  12. Make ready 1 tsp of chicken powder.
  13. Take 3 tbsp of sweet soy sauce.
  14. Prepare of For the garnish :.
  15. Prepare 1/2 of cucumber, slices.
  16. Get 1 half of Cherry tomatoes, cut in a half.
  17. Get 1 of spring onion, roughly chopped.
  18. Prepare 1-2 of fried eggs.
  19. Get Handful of crispy shallots.
  20. Prepare Handful of prawn crackers.

Instructions to make Nasi Goreng:

  1. Cook the long grain rice. Let it cool and and put aside..
  2. For the spice paste, blend all of the spice ingredients together using mortar and pestle or chopper or food processor. Set aside..
  3. For the stir fry, heat the oil in a wok over a high heat until shimmering hot then add the beaten eggs, make it like a scramble eggs and set aside. Using the remaining oil in the wok, add the chicken and fry for a minute or so, then add the spice paste and the scramble eggs and stir well, cooking for 4-5 minutes..
  4. Add the cooked rice and stir until its all been incorporated. Season with sweet soy sauce and chicken stock powder, to taste..
  5. Heat a little of oil in frying pan over a medium heat and fry the egg and cooked to your liking..
  6. To serve, put the rice in a plate, place the cucumber, tomatoes and crackers on the side of the rice, then place the egg on top, sprinkle with chopped spring onion and crispy shallots..

So that is going to wrap this up with this special food nasi goreng recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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