Recipe of Award-winning French Bread

by Aferrera

French Bread.

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, french bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

French Bread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. French Bread is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook french bread using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make French Bread:

  1. Get 2 cups of Refined Flour.
  2. Get 2 tsp of Yeast.
  3. Prepare 1 tbsp of Castor Sugar.
  4. Prepare 1 tsp of salt.
  5. Get 200 ml of warm milk.
  6. Get 2 tbsp of Oil.

Instructions to make French Bread:

  1. Take a mixing bowl. Add yeast, castor sugar and salt with refined flour and mix well..
  2. Add the milk slowly. Then add some oil and knead well for 5-7 minutes for dough formation..
  3. Grease the bowl with oil and keep the dough in it, cover the bowl and rest it for 1-2 hours..
  4. Knead again and make the bread rolls. Rest for 30-40 minutes..
  5. Apply the bread with beaten eggs and milk mixture. Make some steep slight cut on the top of the bread roll for shape and baking deep inside..
  6. Bake in a preheated gas or electric oven at 180C for 25 minutes..
  7. Let the bread rolls cool completely and serve as you like..

So that’s going to wrap this up for this special food french bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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