Step-by-Step Guide to Prepare Perfect Mexican Bean Burgers with a Lime Yoghurt

Mexican Bean Burgers with a Lime Yoghurt.

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican bean burgers with a lime yoghurt. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mexican Bean Burgers with a Lime Yoghurt is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mexican Bean Burgers with a Lime Yoghurt is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have mexican bean burgers with a lime yoghurt using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mexican Bean Burgers with a Lime Yoghurt:

1. Make ready 2 can of Kidney Beans.
2. Get 100 grams of Breadcrumbs.
3. Prepare 2 tsp of Mild chilli powder.
4. Take 1 bunch of Fresh Coriander.
5. Take 1 of Egg.
6. Prepare 200 grams of Salsa (incl. extra).
7. Get 150 grams of Yoghurt.
8. Get 1/2 of Lime (juiced).
9. Make ready 6 of Wholemeal Burger Buns.

Instructions to make Mexican Bean Burgers with a Lime Yoghurt:

1. Rinse beans and add to a bowl, then crush with a potato masher. Heat the grill to high. Add the bread crumbs, chilli powder, coriander stalks and 1/2 the leaves, egg and 2tbsp of salsa and season to taste. Mix together well..
2. Divide the mixture into 6, wet your hands and shape into burgers. (If you want to freeze them do so now) the place them on a non-stick baking tray and grill for 4-5 mins on each side.
3. To make the lime yoghurt, place the yoghurt in a bowl adding black pepper and remaining coriander leaves with yoghurt and also add the lime juice.
4. Arrange the burger buns and top with any salad to the buns. Place the burgers onto the buns and add the remaining salsa on top and also the lime yoghurt.
5. If want to cook them from frozen bake in oven at 200°C fan 180°C for 20/30 mins..

So that’s going to wrap this up for this special food mexican bean burgers with a lime yoghurt recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!