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Before you jump to Stuffed Calabaza (Squash) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start generating changes that are environmentally friendly and they must do this soon. The kitchen is a good place to start saving energy by going more green.
Changing light bulbs is definitely as good an area to begin with as any. Of course you shouldn’t confine this to just the kitchen. You should change your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than just swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. The kitchen lights especially are often left on the entire day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it goes on in other parts of the house also. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. A lot of it really is simply using common sense.
We hope you got insight from reading it, now let’s go back to stuffed calabaza (squash) recipe. You can have stuffed calabaza (squash) using 11 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to make Stuffed Calabaza (Squash):
- Prepare of Mexican Calabacitas (or squash or zucchini).
- Use of ground beef.
- You need of Roma tomato.
- You need of onion.
- Use of garlic clove.
- Get of chicken bouillon cube.
- You need of tomato bouillon cube.
- Take of Cumin.
- You need of Salt.
- Provide of Pepper.
- Prepare of Oil.
Instructions to make Stuffed Calabaza (Squash):
- Place ground beef, in pan with Salt, Pepper.
- Add 1 garlic and 1/4 of onion onion (cut into small pieces). Cook meat and set aside..
- Blend tomatoes, other 1/4 onion, 1 garlic, chicken and tomato bouillon cube, and cumins.
- Heat 2-3 tablespoons of oil into deep sauce pan (where squash/zucchini could fit).
- Pour blended mixture into hot oil and allow to boil; turn off heat and set aside.
- Cut both ends of squash/zucchini.
- Thickest side begin to take out the inside of squash (do not throw away).
- Once hollow, stuff meat (or any desired stuffing e.g. Cheese) into squash/zucchini leaving room to place some of the squash insides back into squash to keep meat from coming out.
- Place stuffed squash into saucepan of mixture.
- Add enough water to cover squash (about 2-3cups); add salt to taste.
- Set to boil, reduce heat to a simmer, cover and cook until squash is tender (but not breaking apart) ~30 minutes.
- Make sure to taste for salt; could stuff with meat AND cheese!!!**.
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