Steps to Make Quick Beef Nilaga

by Aferrera

Beef Nilaga.

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beef nilaga. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Nilaga is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beef Nilaga is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have beef nilaga using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Nilaga:

  1. Prepare of Beef (cubed).
  2. Get of Cabbage.
  3. Make ready of Chinese cabbage.
  4. Get of Potatoes.
  5. Take of Squash.
  6. Get of Fish sauce.
  7. Prepare of Whole pepper corns.
  8. Prepare of Onion.
  9. Take of Salt.
  10. Prepare of Knorr beef cubes (pork cubes of you don't have beef).

Steps to make Beef Nilaga:

  1. In a pot, put in water, fish sauce, whole pepper corns, onion, beef cubes and beef. Let it boil. Remove the lard. After it boils, you can turn the heat to low. Simmer until beef is tender..
  2. Put in the potatoes and squash. Cover for 5mins..
  3. Put in the leafy vegetables. Cook for another minute. Serve..

So that’s going to wrap it up with this exceptional food beef nilaga recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Related Posts

Leave a Comment