How to Make Super Quick Homemade Sausage and sprout stew

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Before you jump to Sausage and sprout stew recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are now being given more attention than ever before and there are many reasons why this is so. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get us to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make some minor changes that can start to make a good impact on our day-to-day eating habits.

If you want to see results, it is definitely not a necessity to drastically modify your eating habits. It’s not a bad idea if you want to make big changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. Soon enough, you will find that you actually prefer to ingest healthy foods after you have eaten that way for a while. As you stick to your habit of eating healthier foods, you will discover that you won’t wish to eat the old diet.

Obviously, it’s not at all hard to begin integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sausage and sprout stew recipe. You can cook sausage and sprout stew using 16 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make Sausage and sprout stew:

1. Use 1/2 medium of white onion.
2. Use 2 large of carrots.
3. Provide 2 of celery stalks.
4. Provide 10 of brussel sprouts.
5. Provide 2 large of yukon gold potatoes.
6. Get 5 cup of chicken broth.
7. Prepare 2 of ears of corn.
8. Prepare 2 large of andouille sausages.
9. Get 2 cup of fresh spinach.
10. Get 2 tsp of thyme.
11. Use 1 of salt.
12. Use 1 of black pepper.
13. Provide 1 tsp of garlic salt.
14. Provide 1 tsp of chili powder.
15. Prepare 1/2 tsp of ground cumin.
16. Use 1 of olive oil.

Steps to make Sausage and sprout stew:

1. Sautee diced onion with olive oil in large pot.
2. Add chopped carrots and celery.
3. Add cubed potatoes and chicken broth.
4. Add chili powder, cumin, garlic salt, pepper. Cover pot.
5. Clean and cut sprouts in half.
6. Drizzle olive oil over sprouts. Season with salt and pepper.
7. Shuck and clean corn.
8. Place sprouts and corn on medium high grill turning regularly. Remove grilled vegetables once desired color is reached.
9. Place sausages on grill turning regularly. Remove grilled sausages once desired color is reached.
10. Cut corn off cob and add to pot along with sprouts.
11. Slice sausage into bite size pieces and add to pot along with thyme.
12. Add spinach 10-15 minutes before you serve.

The longer you can cook this stew the better. How to Cook Mussel and Sausage Stew. Heat the vegetable oil in a skillet and cook the onion until translucent. Add the brussels sprouts, bell pepper, and baby carrots. Add the mussels and the vegetable stock.

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