Vetki fish in chinese style. See great recipes for Vetki fish in chinese style too! vetki fish(cut inti pieces), salt, ginger garlic chilli paste, egg, cornflour, flour, Black pepper powder, Kashmiri red chilli powder. Bengali Traditional Vetki Fish Recipe cooking in Village for Tribe People. BASANTI POLAO & Kosha Chicken Curry Prepared for Tribe village people in Village Cooking Style.
Check out this easy & simple way to make Bengali Style Fish Fry. Hope you make this recipe & enjoy. These delicious Chinese-style fish cakes will rival anything you can get in a restaurant.
Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vetki fish in chinese style. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Vetki fish in chinese style is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Vetki fish in chinese style is something which I have loved my entire life. They are fine and they look fantastic.
See great recipes for Vetki fish in chinese style too! vetki fish(cut inti pieces), salt, ginger garlic chilli paste, egg, cornflour, flour, Black pepper powder, Kashmiri red chilli powder. Bengali Traditional Vetki Fish Recipe cooking in Village for Tribe People. BASANTI POLAO & Kosha Chicken Curry Prepared for Tribe village people in Village Cooking Style.
To get started with this recipe, we have to prepare a few components. You can cook vetki fish in chinese style using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vetki fish in chinese style:
- Prepare 600 gm of 2 vetki fishes.
- Make ready 1 tablespoon of crushed garlic.
- Take 1/2 tablespoon of grated ginger.
- Get 2 of eggs.
- Prepare 2 tablespoons of veg oil.
- Prepare 1/2 tablespoon of sesame oil.
- Get To taste of salt.
- Make ready As needed of black pepper powder.
- Get 1/2 of of lime juice.
- Prepare As needed of soya sauce.
- Make ready 1 teaspoons of vinegar.
- Take 1/2 tablespoon of red chilli sauce.
- Prepare 2 teaspoon of tomato sauce.
- Prepare 2/3 cup of corn flour.
- Get 1 of green capsicum cut in strips.
- Prepare 1/4 of strips of red bell pepper.
- Prepare 1/4 of yellow bell pepper.
- Get 1 of chopped onion.
- Take 1 of chopped lengthwise cut carrot.
You can eat them as is, or use them as an ingredient in a stir fry. During Chinese New Year, certain ingredients with auspicious meanings are served to reflect good luck for the coming year. Catching Big Vetki Fish and Cooking – Fish Curry Recipe – Bengali Machher Jhol – survival skill – net fishing Subscribe us for more. Amazing Huge Bhetki Fish Cutting Live In Fish Market.
Instructions to make Vetki fish in chinese style:
- Make a batter mix with corn flour and egg & salt make a batter and keep aside, and in other side wah fishes with water and rub salt and lime juice to the fish pieces..
- Now boil oil in the heated skillet,and keep fishes in the batter mix well and fry both sides(in high flame) of the fishes and keep aside..
- Sauce – boil rest of the oil with sesame oil in the same skillet,after remove the fried fishes. Put garlic saute till brown,next add onion and ginger saute for minute,add carrot saute for few minutes add all types of bell peppers saute for medium high heat add vinegar add soya sauce mix well add black pepper powder,salt red chilli sauce,tomato sauce, mix well saute for medium high heat add liquid corn starch mix again saute until the gravy is well cooked..
- When it has done put gravy to the fishes.and spread well..
- Delicious Chinese vetki is ready to serve..
This chinese style style fish fry recipe is one of the sea food recipe. making of this fish fry recipe is taken at a restaurant called. Chinese Sweet & Sour Fish Recipe (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since. This is a basic and common Chinese recipe for steamed fish. My father taught me how to make this; it is easy to prepare, hard to mess up, and very versatile.
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