Steps to Make Quick Oats Banana French Crepes (pan cake)

by Aferrera

Oats Banana French Crepes (pan cake).

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oats banana french crepes (pan cake). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Oats Banana French Crepes (pan cake) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Oats Banana French Crepes (pan cake) is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have oats banana french crepes (pan cake) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Oats Banana French Crepes (pan cake):

  1. Get 1 Cup of Oats.
  2. Take 2 Cups of Maida.
  3. Take 1 of Big Riped Banana (mashed).
  4. Get 2 Tbsp of Butter.
  5. Prepare 1/2 Cup of Sugar.
  6. Get 1/2 Tsp of Baking Soda.
  7. Get 1 Cup of milk.

Steps to make Oats Banana French Crepes (pan cake):

  1. Mash the banana,add sugar,oats,maida,mixing constantly,add milk and baking soda.
  2. It should be running consistency,heat a nonstick pan and pour a spoon of this batter.
  3. Brush with some butter and upside down,remove.
  4. Enjoy hot hot french crepes with jam peanut butter and cheese.

So that is going to wrap it up with this exceptional food oats banana french crepes (pan cake) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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