Vegetable Pulao. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Recipe for Beginners – Pulao is the most comforting one pot meal.
This one-pot dish made with rice and vegetables has added spices and herbs. Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared properly with perfectly balanced spices, it will Vegetable Pulao Recipe (with Step by Step Photos). Vegetable pulao, a simple Indian rice dish, is loaded with vegetables and seasoned with cumin, turmeric, and fenugreek for a vegetarian meal.
Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetable pulao. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Pulao is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Vegetable Pulao is something that I’ve loved my entire life. They’re nice and they look wonderful.
Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Recipe for Beginners – Pulao is the most comforting one pot meal.
To get started with this recipe, we must prepare a few ingredients. You can have vegetable pulao using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegetable Pulao:
- Prepare 1 cup of Basmati Rice.
- Take 1 of onion chopped.
- Make ready 1 of tomato chopped.
- Take 1 of potato wedges.
- Make ready 1/4 cup of carrot chopped.
- Prepare 3 tbsp of French beans chopped.
- Prepare 1 of bay leaf.
- Take 1 of dried red chili.
- Take 1 inch of cinnamon.
- Get 2 of cloves.
- Get 1/4 tsp of turmeric powder.
- Get 1/4 tsp of garam masala.
- Get 1/2 tsp of Red chili powder.
- Make ready 2 tbsp of oil.
- Get 1 tsp of Cumin seeds.
- Make ready 1 tbsp of coriender leaves.
- Make ready to taste of Salt.
- Prepare 1.5 cup of Water.
Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice. This vegetable pulao recipe I am sharing here is really delicious.
Instructions to make Vegetable Pulao:
- Wash rice and soak in water for 15 minutes..
- Heat oil in a pressure cooker add bay leaf, Red chili, cloves, cinnamon saute for 30 seconds..
- Add onion saute for 1 minute. Add tomato, carrot, beans, potato stir fry for 2-3 minutes..
- Add soaked rice all spices stir well..
- Add water and mix well..
- Close lid and cook on medium flame for2 whistles. Turn off flame..
- Let it cool at room temperature. Open the lid Transfer it to a serving bowl or plate garnish and Serve with curd..
Very mildly spiced, flavorful with So do try out this delicious vegetable pulao when you want something quick, delicious and different! Vegetable Pulao is a spicy, aromatic, fluffy rice made using whole spices, vegetables of our choice and rice. This is one of the most liked rice varieties and loved by everyone including children. Vegetable Pulao is a flavourful rice dish prepared using various vegetables and Indian spices. In our recipe, MAGGI Magic Cubes (vegetarian) have been added to the standard preparation of a.
So that’s going to wrap it up with this exceptional food vegetable pulao recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
