Simple Way to Make Perfect Homemade Eggless oatmeal cookies

by Aferrera

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Before you jump to Homemade Eggless oatmeal cookies recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

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We hope you got benefit from reading it, now let’s go back to homemade eggless oatmeal cookies recipe. To cook homemade eggless oatmeal cookies you need 8 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Homemade Eggless oatmeal cookies:

  1. Prepare 2 cups of oats.
  2. You need 1 of tspVanilla essence.
  3. Prepare 1 cup of exe flour (blue).
  4. Get Pinch of salt.
  5. Prepare of Soft butter or blueband.
  6. Provide 3 of table spoons sugar.
  7. Use of Baking soda.
  8. You need of Cinnamon.

Instructions to make Homemade Eggless oatmeal cookies:

  1. Have your ingredients ready.
  2. Start by whisking blueband/butter with sugar until they get creamy and soft..
  3. Take another bowl mix together all the dry ingredients.(flour, cinnamon, baking soda,salt).
  4. Pour the mixture in the bowl with whisked sugar and mix everything well,now add your oats and if you find your cookie dough so hard add a table spoon of milk.
  5. After mixing you should have something like this.
  6. Cover your mixture and chill it for a few minutes.
  7. After that,you can shape your cookie dough as you want and have your baking tray ready, in order to transfer the shaped cookie dough in the tray,like shown..
  8. Heat your oven on medium heat and put your cookies to bake for 8-12 mins.
  9. After they are baked.
  10. Enjoy with a glass of milk anytimeđź‘Ť.

I am allergic to eggs turkey and chicken, so when I find a recipe that does not have eggs we all are happy to try out a new recipe. Line two cookie sheets with parchment paper. These healthy eggless oatmeal cookies taste just like the iconic pumpkin spice latte! That irresistible blend of sweet pumpkin, yummy spices, and cozy coffee in the background — just without a big caffeine buzz! — makes these soft and chewy cookies perfect for fall. (Or, if you're like me and eat pumpkin all year round, any time you're craving a quick and easy treat!) Healthy Lemon. Dissolve baking soda in boiling water and add to mixture.

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