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Before you jump to Homemade Ajwain Cookies recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Will Effect Your Health.
The one thing that some of you may already understand is that by consuming the right foods can have a huge effect on your health. Something that you should never eat no matter what is the different foods that you will get at all of those fast food places. These kinds of foods are loaded with bad fat and also have almost no nutritional value. You will be delighted to know that we are going to inform you of a few of the foods that you need to be eating every day.
Also when it comes to having a dessert following your meals you should consider having various citrus fruits. All the nutrition in citrus fruit, including vitamin C, are also necessary for preserving your health. You may also want to mix a few things like orange sections, shredded coconut mixed with a teaspoon of honey.
For those of you who want to get started living a healthier life the tips above will be able to help you do that. Something that you need to actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to homemade ajwain cookies recipe. To cook homemade ajwain cookies you need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Homemade Ajwain Cookies:
- Get 2 cup of -Maida.
- Get 1/2 cup of -Butter.
- Get 1/4 cup of -Powdered sugar.
- Prepare 1/4 cup of -Milk.
- Get 1 tsp of -Carom seeds(ajwain).
- Get 1/2 tsp of Salt.
Instructions to make Homemade Ajwain Cookies:
- Take maida in a big bowl. Add sugar, carom seeds, salt and melted butter and mix nicely. Also add 2-3 tbsp milk and mix well. If dough remains dry then add 1-2 tbsp more milk. Mix and keep binding the dough as well. Cover the dough and keep it aside for 20 minutes. Dough is ready..
- Spread some dry flour on the board. Place the dough on top of the board, roll and flatten with hands. With help of rolling pin roll the dough in ½ cm thick sheet.Cut cookies with cookies cutter.Place cookies on tray..
- Preheat oven at 180 degree. Place the cookies tray in oven and set the oven at 180 degree for 10 minutes. Check after 10 minutes. If cookies are light brown in colour, bake for 2-5 more minutes until they turn golden brown in colour..
- Serve with tea or coffee..
Roll a thick roti and cut cookies using cutter. Arrange the cookies on multipurpose microwave tawa. Once it beeps, remove the cookies from microwave and allow it cool down completely. Crispy and spicy ajwain cookies are ready. Munch these addictive cookies with a cup of tea!!
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