Recipe of Ultimate Seriously Good! Sweet-Salty Nagoya Style Chicken "Spare Ribs"

Seriously Good! Sweet-Salty Nagoya Style Chicken "Spare Ribs".

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, seriously good! sweet-salty nagoya style chicken "spare ribs". One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Seriously Good! Sweet-Salty Nagoya Style Chicken "Spare Ribs" is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Seriously Good! Sweet-Salty Nagoya Style Chicken "Spare Ribs" is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have seriously good! sweet-salty nagoya style chicken "spare ribs" using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Seriously Good! Sweet-Salty Nagoya Style Chicken "Spare Ribs":

1. Get 500 grams of Chicken wings (middle section).
2. Make ready 4 tbsp of ●Soy sauce.
3. Prepare 2 tbsp of ●Mirin.
4. Make ready 2 tbsp of ●Light brown sugar (or white sugar).
5. Make ready 1 of ●Grated garlic.
6. Take 3 tbsp of ●Water.
7. Prepare 1 of Plain flour.
8. Prepare 1 of Pepper.
9. Make ready 1 of White sesame seeds.
10. Make ready 1 of Vegetable oil.

Steps to make Seriously Good! Sweet-Salty Nagoya Style Chicken "Spare Ribs":

1. Put the chicken wings and flour into a plastic bag, and coat the wings evenly with the flour..
2. Put the ● ingredients into a small bowl, and mix together..
3. Heat oil in a pan and pan fry the chicken wings. Start over high heat, and when the chicken has started to brown, turn down the heat to medium-low. Brown patiently..
4. Turn the wings over. When they're browned on all sides, add the combined ● ingredients, and simmer while stirring over high heat. Add plenty of black pepper..
5. Transfer to a serving plate, scatter sesame seeds and they're done..
6. If you prefer crispy wings, use less of the seasonings..

So that’s going to wrap it up with this exceptional food seriously good! sweet-salty nagoya style chicken "spare ribs" recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!