Mango lassi. A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Enjoy this summer drink while fresh mangoes are still in season. Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango lassi are known for being the perfect drink to serve with Indian food.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mango lassi. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mango lassi is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mango lassi is something that I have loved my whole life.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
To begin with this recipe, we must first prepare a few components. You can cook mango lassi using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mango lassi:
- Take 2 cups of yoghurt.
- Make ready 2 of medium mango chopped.
- Get 4 tbsp of sugar.
- Prepare Pinch of salt.
- Make ready 1/2 cup of water.
The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This Mango Lassi recipe has just a handful of ingredients and makes for a healthy breakfast or Indian-inspired treat! I've always loved Indian food but thought it wasn't something easily made at home. A mango lassi is a creamy mango and yogurt-based beverage originating in northwest India.
Steps to make Mango lassi:
- Take a blender jug..
- Add yoghurt,mango chunks,sugar salt and water and blend it well..
- Now add some ice cubes and blend again for 1 minute..
- Now pour lassi in serving glasses and add some mango chunks on top..
- Serve it chilled.it taste veryyy yummy…enjoyyy…
- ….
Traditionally, it's served on its own as a refreshing drink on hot days. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango Lassi Recipe with Step by Step Photos – Thick, smooth and delicious mango lassi recipe.
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