Steps to Prepare Ultimate Mango Lassi

by Aferrera

Mango Lassi. A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Enjoy this summer drink while fresh mangoes are still in season. Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango lassi are known for being the perfect drink to serve with Indian food.

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mango lassi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mango Lassi is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Mango Lassi is something which I’ve loved my whole life. They’re fine and they look fantastic.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To get started with this recipe, we must first prepare a few ingredients. You can cook mango lassi using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mango Lassi:

  1. Make ready 2 of Rip mango (225 gram).
  2. Make ready 250 gram of Dahi.
  3. Take 50 gram of Sugar.
  4. Take 10 of se 15 Ice cubes.

The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This Mango Lassi recipe has just a handful of ingredients and makes for a healthy breakfast or Indian-inspired treat! I've always loved Indian food but thought it wasn't something easily made at home. A mango lassi is a creamy mango and yogurt-based beverage originating in northwest India.

Instructions to make Mango Lassi:

  1. Blender main sugar mango dahi or ice add karein.
  2. Phir is ko blend karein.
  3. Or serving glass main serve karein or enjoy karein.

Traditionally, it's served on its own as a refreshing drink on hot days. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango Lassi Recipe with Step by Step Photos – Thick, smooth and delicious mango lassi recipe.

So that’s going to wrap it up with this exceptional food mango lassi recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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