Steps to Prepare Quick Microwave Fresh Strawberry Jam

by Aferrera

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Before you jump to Microwave Fresh Strawberry Jam recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

Wholesome eating helps bring about a feeling of well being. Increasing our consumption of healthy foods while decreasing the intake of unhealthy ones contributes to a more balanced feeling. Eating fresh vegetables helps you feel better than eating a portion of pizza. Choosing healthier food choices can be challenging when it’s snack time. Shopping for goodies can be a difficult task because you have countless options. Why not try one of the following wholesome snacks the next time you need some extra energy?

If you might be looking for a speedy snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning hours. Eating on the run may be more healthy with whole grain chips and crackers. Make the modification from refined products such as white bread to the healthier whole grain choices.

A large assortment of quick health snacks is easily available. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to microwave fresh strawberry jam recipe. To cook microwave fresh strawberry jam you need 3 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Microwave Fresh Strawberry Jam:

  1. Get 1 lb of fresh strawberries-washed, hulled and sliced.
  2. Use 1 1/2 cup of granulated sugar.
  3. Use 3 tsp of powdered pectin (Sure-Jel).

Instructions to make Microwave Fresh Strawberry Jam:

  1. Crush sliced berries with potato masher or bottom of glass- leave them coarse with some large pieces..
  2. Place berries into a 3 or 4 quart microwaveable bowl (nothing smaller as it can boil over)..
  3. Stir sugar and powdered pectin into berries making sure you blended them in well..
  4. Microwave on high 3-5 minutes until mixture reaches a rolling boil. Stir. Reduce power to 50% and microwave around another 5 minutes stirring occasionally until berry mixture begins to thicken to a medium syrup and coats back of spoon ( jam will thicken as it cools). Put into 2 clean 1/2 pint jars, or one pint jar. Refrigerate when cool..
  5. This makes roughly one pint of strawberry jam. It's texture is more like a thick syrup–great on ice cream. If you want thicker, add an additional tsp.of pectin–but try it this way first..

While this recipe shows you how to make strawberry, raspberry, and blackberry jam, it really can be made. Strawberry jam, cooked in the microwave, is a quick and easy method of making homemade jam. Visit original page with recipe Bookmark this recipe to cookbook online Great recipe for Microwave Low-Sugar Strawberry Jam. This is my family's favorite strawberry jam that I have made for a long time. My family likes to make it with light brown sugar.

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