How to Prepare Homemade Butter Beans Chocolate Truffles

by Aferrera

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Before you jump to Butter Beans Chocolate Truffles recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.

We all know that eating healthy meals can help us really feel better within our bodies. We have a tendency to feel way less gross whenever we increase our consumption of healthy foods and lower our consumption of unhealthy foods. A salad helps us feel better than a piece of pizza (physically at any rate). Selecting healthier food choices can be difficult when it’s snack time. You can spend several hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

Whole grain meals are an superb choice for a fast healthy snack. A piece of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers created from whole grains can be great for quick treats to eat on the go. Make the shift from refined products such as white bread to the healthier whole grain options.

You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to butter beans chocolate truffles recipe. You can cook butter beans chocolate truffles using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Butter Beans Chocolate Truffles:

  1. Provide of Canned Butter Beans *rinsed and drained.
  2. Prepare of *Note: You get about 200g Beans from a 400g can.
  3. Take of Sugar.
  4. Use of Salt *optional if the Butter Beans are unsalted.
  5. Use of Cocoa Powder.
  6. Get of Rum.
  7. Get of Dry Fruit (Sultanas, Cranberries, etc) *optional.
  8. Prepare of Nuts (Almonds, Macadamia, etc) *optional.
  9. Get of Desiccated Coconut.

Steps to make Butter Beans Chocolate Truffles:

  1. Rinse Butter Beans and drain very well. Place all Butter Beans into a food processor and make them into paste. Add Sugar and pinch of Salt, then process until it gets smooth paste texture. (If the pasted is too soft, cook in a sauce pan over low heat until thickened.).
  2. If you add Nuts & Dry Fruit, chop up very small. Place the paste in a mixing bowl. Add Cocoa, Rum and Nuts & Dry Fruit, mix well..
  3. Place desiccated coconut on a plate. Roll a heaped teaspoon of mixture into balls. Roll in coconut to lightly coat..

Truffles are just about the easiest, hardest-to-screw-up candy there is, and this recipe from the chocolatier behind San Francisco's Charles Chocolates is. Naturally sweetened chocolate peanut butter truffles! I used pecans because I had a few bags leftover from holiday baking, and I love the rich, buttery flavor. Feel free to substitute peanuts or other nuts instead. Peanut Butter Chocolate Truffles are an easy recipe for elegant chocolate truffles bursting with peanut butter and chocolate flavor.

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