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Before you jump to Gingerbread cookies recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Many of us have been conditioned to believe that comfort foods are bad and to be avoided. At times, if the comfort food is a high sugar food or some other junk food, this is true. Otherwise, comfort foods may be super nourishing and good for you. There are some foods that actually can boost your moods when you consume them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try some of these.
If you want to fight depression, try consuming some cold water fish. Cold water fish such as tuna, trout and wild salmon are chock full of DHA and omega-3 fats. These are two substances that increase the quality and function of the gray matter in your brain. It’s true: eating a tuna fish sandwich can greatly boost your mood.
Now you know that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try these tips instead!
We hope you got benefit from reading it, now let’s go back to gingerbread cookies recipe. To cook gingerbread cookies you need 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Gingerbread cookies:
- Provide 200 g of flour.
- Get 50 g of butter.
- Use 30 g of sugar.
- Get 1 of egg.
- You need 3 g of baking powder.
- Provide 5 g of cinnamon powder.
- Prepare 3 g of ginger powder.
Steps to make Gingerbread cookies:
- Mix flour, baking powder, and spice..
- Stir butter, sugar and egg in a bowl..
- Mix [1] and [2] together. ※Add some milk if it's too dry (powedery) to make dough..
- Rest the dough for 15 minutes..
- Flat the dough (about 1 cm) using a stretching pin..
- Die cut into the shape you like. ※I use little men cookie cutter, but if you don't have one, you can just make balls and flat them..
- Heat the pieces in 180℃ oven for 13 minutes. ※You need to preheat the oven beforehand..
- Now, you've got the cookies. Decorate as you like and EAT!♡.
Because of the added sticky sweetener (molasses), I add a little more flour to help soak it all up. In a large bowl, with mixer at slow speed, beat flour, sugar, butter, molasses, egg, cinnamon, baking powder, ginger, cloves, nutmeg, baking soda, and salt until well mixed. For the cookies: Whisk together the flour, ginger, cinnamon, baking soda, salt, allspice and cloves in a large bowl. Mix the butter, shortening, brown sugar and molasses in the bowl of a stand. all natural gingerbread cookies & gingerbread house kits made with the finest pure ingredients and decorated with our special egg-free royal icing. This is a great basic gingerbread cookie recipe.
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