Recipe of Quick Beef goulash with mushrooms served on potato pancakes

Hello everybody, welcome to our recipe site, if you’re looking for Beef goulash with mushrooms served on potato pancakes recipe, look no further! We provide you only the perfect Beef goulash with mushrooms served on potato pancakes recipe here. We also have wide variety of recipes to try.

Before you jump to Beef goulash with mushrooms served on potato pancakes recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Many of us think that comfort foods are not good for us and that we should avoid them. Sometimes, if the comfort food is a sugary food or some other junk food, this is true. Other times, comfort foods can be utterly nourishing and good for us to consume. Several foods honestly do improve your mood when you consume them. When you feel a little down and are in need of an emotional pick-me-up, try a few of these.

Grains can be great for fighting a bad mood. Quinoa, barley, millet, etc are excellent at helping you feel happier. These grains can help you feel full for longer also, helping you feel better. It’s not difficult to feel depressed when you feel hungry! These grains can help your mood elevate because it’s not at all hard for your body to digest them. You digest these foods more quickly than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

You can see, you don’t need junk food or foods that are terrible for you so you can feel better! Test out these hints instead!

We hope you got benefit from reading it, now let’s go back to beef goulash with mushrooms served on potato pancakes recipe. You can cook beef goulash with mushrooms served on potato pancakes using 11 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Beef goulash with mushrooms served on potato pancakes:

1. Get 800 g of beef meat.
2. Prepare 1 kg of potatoes.
3. Get 2 of eggs.
4. You need 4 of carrots.
5. You need 300 g of mushrooms.
6. Take 2 cubes of beef broth.
7. Provide 2 of bay leaves.
8. Provide of floor.
9. Take of water.
10. Provide of salt.
11. Take of pepper.

Steps to make Beef goulash with mushrooms served on potato pancakes:

1. Chop the beef, carrots and mushrooms..
2. Coat the meat in flour and fry in a pan until the beef is dark..
3. Put some water to a pot and add beef, carrots, mushrooms, bay leaves and some salt to it. Fill with water little above the ingredients..
4. Simmer for 40 minutes, stirring every 5-8 min. After first 20 minutes add broth cubes..
5. Cook until it's thick enough..
6. In a meantime peel and grate the potatoes and heat a pan..
7. Drain off any excess liquid and mix in egg, salt, and black pepper. Add enough flour to make mixture thick, about half glass all together..
8. Fry it on a pan with oil (pancakes has to be half immersed). Turn side when the frame is golden..
9. Fry until both sides are golden brown..
10. Place potatoes pancakes on a plate, pour the goulash and eat!.

Stir the sautéed mushrooms and onions into the simmering meat sauce. Give the contents of the pot one final stir. Make the potato pancakes: Bring the goulash to a gentle simmer, then reduce the heat to the lowest setting and cover the pot. Cover the pot and cook for another two hours or until the meat is tender. In a Dutch oven or heavy pot bring warm olive oil over medium high heat.

If you find this Beef goulash with mushrooms served on potato pancakes recipe helpful please share it to your close friends or family, thank you and good luck.