Simple Way to Prepare Favorite Japanese cream soup (Milk Soup)

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Before you jump to Japanese cream soup (Milk Soup) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going much more green.

Changing light bulbs is definitely as good a spot get started on as any. This will certainly go outside of the kitchen, nevertheless that is okay. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that’s good. It goes further than just replacing the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends major time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we are trying to save money in the kitchen. Make a practice of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty easy to live green, of course. It’s concerning being functional, most of the time.

We hope you got benefit from reading it, now let’s go back to japanese cream soup (milk soup) recipe. You can cook japanese cream soup (milk soup) using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Japanese cream soup (Milk Soup):

1. You need of Japanese Milk Soup stock.
2. Use of Sliced pork (Any meat are OK).
3. Get of Onion.
4. Get of Carrot.
5. Take of Potato.
6. Provide of Frozen Corn.
7. You need of Water.
8. You need of Milk.

Instructions to make Japanese cream soup (Milk Soup):

1. Cut the Pork into easy-to-eat size..
2. Cut the potato into bite size pieces, rinse with water and drain. Cut the onion into wedges and carrot into small bite size..
3. Heat the oil and fry the pork. When the meat changes color, add the potatoes, onions, carrots and frozen corn, and stir-fry together. When the oil is dispersed,add the water..
4. When it boils, turn the heat to low and carefully remove the scum. Cover with a lid and simmer it for 15 minuets until the potatoes become tender..
5. Add the Japanese Milk Soup stock and milk, and mix it well. Bring to a boil..
6. Japanese Milk Soup stock SG$4.0/180grams at Dondon DONKI..
7. Tradition Shabu Shabu – Pork Belly (Frozen) SG$5.8/400g at Foodie Market.
8. Chef Yellow Onion – Large SG$1.45/700g at FairPrice.
9. Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice.
10. Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice.
11. Frozen sweet Corn at SG $2.95/450hrams at FairPrice..

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