Easiest Way to Prepare Super Quick Homemade Dad's Peach Pie

by Aferrera

Dad's Peach Pie.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, dad's peach pie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Dad's Peach Pie is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Dad's Peach Pie is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have dad's peach pie using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dad's Peach Pie:

  1. Take 2 (29 oz) of cans of Del Monte sliced peaches in heavy syrup.
  2. Take 1/4 c of brown sugar 2 cups sugar.
  3. Take 1 tsp of Nutmeg.
  4. Get 2 tbsp of Cinnamon.
  5. Make ready 1 c of water.
  6. Make ready 1 tsp of salt.
  7. Get 1/2 stick of unsalted melted butter.
  8. Make ready 2 tsp of vanilla extract 1 small lemon.
  9. Make ready 1 of egg.
  10. Prepare 1/4 c of corn starch.
  11. Get 1 box of Pilsbury pie crust rolls (I thinks is the best).

Steps to make Dad's Peach Pie:

  1. Pre heat oven to 350 degrees.
  2. Drain peaches and set syrup aside for filling later..
  3. In a mixing bowl add peaches 1/4 a c of sugar 1tbsp of cinnamon 1 tsp of nutmeg 1/2 tsp of salt 1/4 c of brown sugar 2-3 tsp of vanilla extract 1/2 stick of melted butter. Mix well and set aside..
  4. Pie Filing 1 c of peach syrup 1/2 c of sugar 1/4 c of water 2 tbsp lemon juice fresh 1/2 tsp of salt 1/4 c cornstarch Place ingrediants in saucepan over medium heat and stir constantly until the mixture comes to a full boil and thickens.  (5 to 7 mins.)   Remove from heat and pour into a bowl and let cool before adding peaches.   Once cooled add the peaches..
  5. Prepare pie crust by placing one pie crust in the pie pan (note – lightly sprinkle flour to bottom of pie pan to prevent pie crust from sticking during baking).
  6. Add peach filing to pie pan and place second pie crust on top. Pinch pie dough together. Cut four slits in top crust to allow steam to vent while baking. For the professional look brush lightly with a egg wash. This will give the crust that store brought golden brown look when done..
  7. Place pie in oven and cook for 50-60 mins or until crust is golden brown..

So that’s going to wrap this up for this exceptional food dad's peach pie recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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