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Before you jump to My Dry Rub Recipe recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.
Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active contribution. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going much more green.
Start with changing the lights. Naturally you shouldn’t confine this to merely the cooking area. You really need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll regularly find members of a family, and often the lights usually are not turned off until the last person goes to bed. This additionally takes place in the rest of the house, but we’re trying to save money in the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that difficult. A lot of it is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to my dry rub recipe recipe. You can have my dry rub recipe using 12 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make My Dry Rub Recipe:
- You need 1/4 cup of dark brown sugar.
- Take 2 tbsp of paprika.
- Take 2 tbsp of black pepper.
- You need 1 tbsp of chili powder.
- Provide 1 tsp of smoked paprika.
- Provide 1 tbsp of ground cumin.
- Provide 2 tbsp of garlic powder.
- Use 2 tbsp of onion powder.
- Provide 1 tbsp of dry mustard.
- You need 2 tsp of celery salt.
- Take 1 tsp of salt.
- Prepare 1/8 tsp of nutmeg.
Instructions to make My Dry Rub Recipe:
- In a small bowl mix all ingredients together..
- Rub on ribs or any kind of pork..
It's easy to make and makes all the difference to your meat! Learn how to make a dry rub base with Jordan Winery Executive Chef Todd Knoll. With this recipe and demonstration, you will learn how to make a dry rub base. This makes enough rub to cover a ton of meat! They are great on sheet If you ask me, dry rub recipes are even more useful than marinades, because you don't need to plan ahead.
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