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We hope you got benefit from reading it, now let’s go back to crock pot beef stew recipe. To make crock pot beef stew you only need 20 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Crock pot Beef stew:
- Get 2 lb of chuck beef or(stew beef).
- Use 4 of potatos.
- You need 5 of carrots.
- You need 3 stick of celery.
- Provide 8 oz of fresh mushrooms.
- You need 1 medium of onion, chopped.
- Get 1/2 packages of frozen peas.
- Take 5 of basil.
- Get 2 of bay leaf.
- Use 1/2 tsp of thyme.
- Prepare 1/4 tsp of oregano.
- Use 2 tbsp of minced garlic.
- Take of salt.
- Take of black pepper.
- Take 4 tbsp of unsalted butter.
- You need 1/2 cup of AP flour.
- Provide 2 cup of beef broth.
- Use 1 tsp of garlic powder.
- Get 1 tsp of onion powder.
- Use 1/4 tsp of celery salt.
Instructions to make Crock pot Beef stew:
- Put flour in a bowl and lightly coat beef..
- In a skillet brown your beef. As the beef cooks chop your vegetables..
- After beef is browned put in your crockpot. In the same skillet on medium low heat melt your butter and flour and mix untill thick then add your beef stock and make a gravy..
- Put in potatos, carrots, onions and celery with your herbs, spices and minced garlic with the rest of the broth. Stirring all ingredients..
- Put crockpot on low and forget for 8 hours . If you just get home from work put in peas and mushrooms for the least half an hour mixing lightly..
Pour the broth into the crock pot. Add the remaining broth to the crock pot, as well as the salt, pepper, carrots, and potatoes. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. Crock Pot Beef Stew, which we also call Irish Beef Stew, is one of our favorite meals to make on a chilly evening. The simmering stew meat cooks low and slow in the Crock Pot, the savory smell permeating the house.
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