Steps to Make Ultimate Pesto Chicken and Rice

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We hope you got insight from reading it, now let’s go back to pesto chicken and rice recipe. To cook pesto chicken and rice you need 12 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Pesto Chicken and Rice:

1. Provide 1/4 cup of pesto sauce.
2. You need 1/2 cup of pesto tomato sauce.
3. Prepare 2 of chicken breast.
4. Get 2 cup of uncle bens brown rice.
5. Prepare 1 tsp of lemon juice.
6. Provide 1/4 cup of grated parmesean cheese.
7. You need 1 pinch of ground black pepper.
8. Prepare 1 pinch of parsley flakes.
9. Take 3/4 cup of mozza cheese.
10. You need 1 head of broccoli.
11. Take 2 tsp of butter or margarine.
12. Provide 1 pinch of garlic salt.

Instructions to make Pesto Chicken and Rice:

1. Preheat oven to 350c.
2. Cut chicken breasts into quarters.
3. Place chicken in bowl. Pour the pesto on top, followed by lemom juice and a bit of pepper. Let sit for 20 minutes. Reduce the oven to 300c and cook for 55 minutes, covered..
4. Combine rice, butter with water. Bring to a boil then reduce heat to medium..
5. In a separate pot, boil water and butter. Add broccoli and reduce heat to medium-high.
6. Drain any excess water from rice, add pesto tomato sauce and simmer. Stir occasionally..
7. Drain most of the water from the broccoli, leaving a little bit in the pot. Let sit on low-medium heat..
8. Remove chicken from oven. Place in a circle on the outside of the plate..
9. Place rice in middle of plate, topped with mozzarella cheese..
10. Place broccoli on top of rice, topped with parm cheese and black pepper..
11. (opt) Serve with garlic toast!.

This is the first video in the "Just Two Servings" series, where the. You'll make this instant pot chicken pesto rice soup by piling chicken, broth, vegetables, rice and seasonings into your pressure cooker. I like to use the saute function while I'm prepping and adding ingredients into the Instant Pot so that the pot can start warming up and it will cut down on the total. This recipe comes together in a wide bottom skillet with high sides. You'll also need a lid for your pan.

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